our menu
Starters
Pajeon
A savory Korean pancake made with a batter of flour, eggs, and green onions.
7,-
Pajeon
A savory Korean pancake made with a batter of flour, eggs, and green onions.
7,-
Pajeon
A savory Korean pancake made with a batter of flour, eggs, and green onions.
7,-
Mandu
Korean steamed dumplings filled with a mixture of minced meat, tofu, vegetables, and glass noodles.
7,-
Mandu
Korean steamed dumplings filled with a mixture of minced meat, tofu, vegetables, and glass noodles.
7,-
Mandu
Korean steamed dumplings filled with a mixture of minced meat, tofu, vegetables, and glass noodles.
7,-
Banchan Assortment
A selection of traditional Korean side dishes including pickled vegetables, seasoned greens, and marinated tofu. Perfect for sharing.
7,-
Banchan Assortment
A selection of traditional Korean side dishes including pickled vegetables, seasoned greens, and marinated tofu. Perfect for sharing.
7,-
Banchan Assortment
A selection of traditional Korean side dishes including pickled vegetables, seasoned greens, and marinated tofu. Perfect for sharing.
7,-
Main dishes
Bibimbap
A vibrant bowl of steamed rice topped with vegetables, spicy gochujang sauce, and a fried egg. For a vegan delight, ask to omit the egg.
16,-
Bibimbap
A vibrant bowl of steamed rice topped with vegetables, spicy gochujang sauce, and a fried egg. For a vegan delight, ask to omit the egg.
16,-
Bibimbap
A vibrant bowl of steamed rice topped with vegetables, spicy gochujang sauce, and a fried egg. For a vegan delight, ask to omit the egg.
16,-
Bulgogi
Tender slices of marinated beef, grilled or stir-fried with onions and green onions, served with a side of steamed rice and fresh lettuce wraps.
16,-
Bulgogi
Tender slices of marinated beef, grilled or stir-fried with onions and green onions, served with a side of steamed rice and fresh lettuce wraps.
16,-
Bulgogi
Tender slices of marinated beef, grilled or stir-fried with onions and green onions, served with a side of steamed rice and fresh lettuce wraps.
16,-
Vegetarian Japchae
Sweet potato glass noodles stir-fried with an array of fresh vegetables including spinach, carrots, and mushrooms.
16,-
Vegetarian Japchae
Sweet potato glass noodles stir-fried with an array of fresh vegetables including spinach, carrots, and mushrooms.
16,-
Vegetarian Japchae
Sweet potato glass noodles stir-fried with an array of fresh vegetables including spinach, carrots, and mushrooms.
16,-
Kimchi Jjigae
A robust kimchi stew with tofu, vegetables, and a choice of pork or tuna. Enjoy a vegan version by opting for vegetable broth and extra tofu.
16,-
Kimchi Jjigae
A robust kimchi stew with tofu, vegetables, and a choice of pork or tuna. Enjoy a vegan version by opting for vegetable broth and extra tofu.
16,-
Kimchi Jjigae
A robust kimchi stew with tofu, vegetables, and a choice of pork or tuna. Enjoy a vegan version by opting for vegetable broth and extra tofu.
16,-
Seafood Soondubu Jjigae
A spicy and rich soft tofu stew brimming with fresh seafood and vegetables, served bubbling hot.
16,-
Seafood Soondubu Jjigae
A spicy and rich soft tofu stew brimming with fresh seafood and vegetables, served bubbling hot.
16,-
Seafood Soondubu Jjigae
A spicy and rich soft tofu stew brimming with fresh seafood and vegetables, served bubbling hot.
16,-
Dak Galbi
Spicy stir-fried chicken marinated in gochujang sauce, cooked with sweet potatoes, cabbage, and rice cakes.
16,-
Dak Galbi
Spicy stir-fried chicken marinated in gochujang sauce, cooked with sweet potatoes, cabbage, and rice cakes.
16,-
Dak Galbi
Spicy stir-fried chicken marinated in gochujang sauce, cooked with sweet potatoes, cabbage, and rice cakes.
16,-
Desserts
Patbingsu
Shaved ice topped with sweetened red beans, fresh fruit, condensed milk, and rice cakes. Add ice cream or nuts for extra indulgence.
9,-
Patbingsu
Shaved ice topped with sweetened red beans, fresh fruit, condensed milk, and rice cakes. Add ice cream or nuts for extra indulgence.
9,-
Patbingsu
Shaved ice topped with sweetened red beans, fresh fruit, condensed milk, and rice cakes. Add ice cream or nuts for extra indulgence.
9,-
Hotteok
Korean pancakes filled with brown sugar, honey, peanuts, and cinnamon. Crispy outside, gooey inside.
9,-
Hotteok
Korean pancakes filled with brown sugar, honey, peanuts, and cinnamon. Crispy outside, gooey inside.
9,-
Hotteok
Korean pancakes filled with brown sugar, honey, peanuts, and cinnamon. Crispy outside, gooey inside.
9,-
Yakgwa
Traditional honey cookies made with wheat flour, sesame oil, and ginger, soaked in honey syrup.
9,-
Yakgwa
Traditional honey cookies made with wheat flour, sesame oil, and ginger, soaked in honey syrup.
9,-
Yakgwa
Traditional honey cookies made with wheat flour, sesame oil, and ginger, soaked in honey syrup.
9,-